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Keto Aubergine Lasagne with Meat Sauce

Name: Keto Aubergine Lasagne with Meat Sauce
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 medium aubergines (eggplants) (sliced); 1 kg minced beef (ground beef) (70% lean meat, 30% fat); 4 cloves garlic (minced); 800 g tinned (canned) tomatoes; 180 ml double cream (heavy cream); 90 g parmesan cheese (grated); 280 g mozzarella cheese (grated); 5 tbsp fresh basil leaves (more for garnish); 90 ml extra virgin olive oil; 1 tbsp dried oregano; 1 tsp Italian herbs; pinch nutmeg; salt and pepper to season

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The Carb Dodging Challenge Starts Soon...

Keto Aubergine Lasagne with Meat Sauce

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